NOTE: We require a 48 hour notice for orders of 10 pounds or more.
All meats are sold by the pound for catering. We recommend 1/2 pound of meat per person. When ordering pork ribs, you have to account for the bone so you may want more than 1/2 pound per person (there are approximately six ribs per pound).
All orders come with three sides as well as plates, utensils, serving utensils, rolls and sauce.
Baby Back Ribs
St. Louis Ribs
Mac and Cheese