Catering
ALL PRICES ARE SUBJECT TO CHANGE

NOTE: We require a 48 hour notice for orders of 10 pounds or more.

All meats are sold by the pound for catering. We recommend 1/2 pound of meat per person. When ordering pork ribs, you have to account for the bone so you may want more than 1/2 pound per person (there are approximately six ribs per pound).

All orders come with three sides as well as plates, utensils, serving utensils, rolls and sauce. 

MEAT OPTIONS

Brisket

Pulled Pork

Chicken

Sausage

Baby Back Ribs

St. Louis Ribs

TOPPING OPTIONS

Pickles

Peppers

Onions

SIDE OPTIONS

Potato Salad

Coleslaw

Baked Beans

Green Beans

Collard Greens

Mac and Cheese

Group of 10

5 Pounds of Meat
$ 140

Group of 20

10 Pounds of Meat
$ 260

Group of 30

15 Pounds of Meat
$ 420

Group of 40

20 Pounds of Meat
$ 560

Group of 50

25 Pounds of Meat
$ 700

Group of 60

30 Pounds of Meat
$ 840

Group of 70

35 Pounds of Meat
$ 980

Group of 80

40 Pounds of Meat
$ 1120

Group of 90

45 Pounds of Meat
$ 1260

Group of 100

50 Pounds of Meat
$ 1595